Page 17 - Sid Williams News Today : Breaking News, Live Updates & Top Stories | Vimarsana

and she d want to talk to me in french. my grandma couldn t speak nothing else. dave: right. anthony: i m having lunch today with historian and radio dj herman fusiler, creole cowboy, dave lemelle, and musically inclined business owner, sid williams. the spot is laura s plate lunch ii. popular all the time, but particularly busy on sundays after church. rice and gravy, fried fish, ribs and smothered stuffed turkey wings, which i am all over like a heat-seeking missile. damn. that looks serious. sid: mhmm. dave lemelle: when you say louisiana, they think of cajun. cajun is a big part of louisiana, but creole is a big part of louisiana too, you know. anthony: it used to be native to louisiana. herman fusiler: yeah. anthony: that was the original meaning as i understand it. herman fusiler: it still has hundreds of definitions, but for

Anthony bourdainFrench quarterRadio dj herman fusilerDave lemelleNothing elseMy grandma couldn tSid williamsPlate lunch iiCreole cowboyBusiness ownerFried fishSundays after church