Shu Cheong News Today : Breaking News, Live Updates & Top Stories | Vimarsana

KUALA LUMPUR, July 18 Hong Kong Noodle disappeared from the culinary scene because of the pandemic and fans who loved their fragrant chilli oil and tender beef brisket noodles.

Hong kongKuala lumpurYuen longHong kong generalMalaysia generalNew zealandDaniel chongShu cheongMark mah chee wengHong kong noodleMakan timeHung shu cheongLim kah waiMalaysian mark mah chee wengAustralian black angusKepong 039 s