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if you like shrimp p, you re going to love this story. believe it or not, the newest hot spot for seafood lovers just might be the nevada desert. that s where we find tom foreman with today s building up america report. reporter: in las vegas, tourists love big spectacles and little shrimp. eating 22 million pounds a year, the problem is in this land locked state, shrimp are often frozen is from far away. but this year that could change. the size of this building is 36,000 square feet. it s a fabricated structure. reporter: a half hour north, blue oasis is growing shrimp in the desert. scott mcmahon is is the ceo. i mean, it s 1.4 billion pounds brought into the u.s. last year. approximately. and 90% of that comes from overseas. reporter: each tank can hold
reporter: along the gulf coast residents acknowledged that fishing often is a cash business. buyers come to the dock and pay cash for seafood fresh off the boat. it has been like that for generations. you go down there and give them $200 and get 100 pounds of shrimp p and you leave. reporter: some political leaders argue for an amnesty program to help those in need. does it mean these fishermen who may have operate order a cash base list have to change the way they do business? okay, that might be what it means. but let s not penalize them in the face of a disaster. reporter: bp easing its requirements has helped some fishermen collect compensation. if you can mildly document what you are trying to say they will take care of you. they have done right by me. reporter: those who have poor records like kevin feel bp s compensation system has left them out in the cold. you are back in new york now. just got back from the gulf. what do you think? does the irs have sympathy