MONDAY, Aug. 1, 2022 (HealthDay News) Low consumption of fruits and vegetables (F&Vs) is prevalent among U.S. adults, especially those with chronic kidney disease (CKD), according to a study published online July 4 in the Journal of Renal Nutrition. Shirin Pourafshar, Ph.D., from the University of Virginia School of Medicine in Charlottesville, and colleagues
Eat These Foods, Your Kidneys Will Thank You
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Eating More Fruits and Veggies Could Benefit Your Kidneys
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