A fan of Hong Kong dumplings, roast pork belly and char siu, Swede Per Henrik Jonsson has worked around the world. Some of the best Peking duck he has eaten was served at a restaurant in Dubai.
‘We want to be careful and we want to cement real businesses, which are happening at the moment … there are talks already,’ Amira Lobaton from prince’s private office says.
An influx of non-local higher-education students is creating opportunities for property investors and hotel owners as a shortfall of accommodation widens, according to industry insiders.
If you have 36 hours to explore Hong Kong, here's how to experience the incense-filled neighborhoods, thought-provoking art and hilltop views of this glittering, international metropolis