Shang Mian and BB.Q Chicken expanded their casual Asian dining menus to the Silverado Ranch neighborhood last year and now another hit restaurant, Chinatown s SomiSomi, brings its personal spin on Korean desserts to Eastern Avenue.
Moving into the home of two former food-crazes, Rolled Ice Cream and Soulfish Poke, SomiSomi is now open daily at the very busy Silverado Center retail hub, close to the intersection with Serene Avenue.
Specialists in warm, filled, fish-shaped
taiyaki waffles and ah-boong, goldfish-shaped cones filled with soft-serve ice cream, the California franchise expanded to more than 20 counter-service stores in four years.
Somisomi pours the hot taiyaki waffles into a mold and then seals them with filling options of Nutella, custard, cheddar, taro, or red bean.
Las Vegas Weekly
Explore new combinations at Full House.
Photo:
Steve Marcus
Genevie Durano Thu, Jan 14, 2021 (2 a.m.)
The corner of Maryland Parkway and Silverado Ranch has seen a spate of restaurant openings in the past year, including Nutmeg Indian American Cuisine, Doh Korean BBQ and hand-pulled noodle palace Shang Mian. One spot that’s been there for seven years is worth revisiting, the Filipino restaurant Full House BBQ.
Owner and executive chef Alexander Irlandes, who previously served as corporate executive chef for the Golden Nugget brand, brings a modernist take on Southeast Asian fare. Where most Filipino restaurants in town utilize the