The pioneering Sulfur Transport and Deposition Model, initially designed to simulate atmospheric sulfur, continues to find new applications and value in environmental science and policymaking.
A Japanese restaurant in Taiwan will be serving a limited-edition durian ramen. After two weeks of developing their own recipe, the durian ramen will be available to customers starting June 22. Ingredients: The dish, which is served in a durian shell, blends fresh durian puree with the soup base of its ramen, which is made from coconut milk and tonkotsu, a pork bone broth.
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