Farmers could increase their profits and help to achieve sustainable goals for agriculture by adopting ecological management practices, new research has found.
“I never thought that the two tall, beautiful buildings will be destroyed nine hours after I left for the night,” recalled Fekkah Mamdouh, the one-time head waiter at the restaurant atop the twin towers. “One 9/11, I lost three precious things: I lost my brothers and sisters that worked with me. My sense of security and safety as an Arab Muslim.