Home stretch, folks. Christmas is Monday. Ready? There's still holiday gaiety to be had and some places to take your guests in town to fill the time until Santa pops in.
Anyone who grew up with roast leg of lamb on Sundays, served with traditional British mint sauce, will be taken straight back to their childhood with one whiff of it in the air. But this week I updated it, using the delectable cut that is lamb shoulder, rather than the traditional leg, and roas.
Anyone who grew up with roast leg of lamb on Sundays, served with traditional British mint sauce, will be taken straight back to their childhood with one whiff of this dish in the air.