Sheraton Grand Incheon presents seasonal food promotion Sheraton Grand Incheon Hotel’s restaurant, Feast, presents a “Festive Wonderland” of grilled beef, seafood and unlimited rose sparkling wine and beer throughout December. The promotion showcases American-style pork rib barbecue, roast beef, duck and steamed seafood. Guests can also enjoy cuisines ranging from traditional Korean to Chinese and J.
The Plaza Seoul welcomes autumn with new menus The Plaza Seoul's restaurants are offering new menus for the fall season. The Plaza Dowon, a Chinese restaurant at the hotel, has prepared a course meal, composed of fried abalone, beef tenderloin steak and dao xiao mien, or Chinese knife-cut noodles. The highlight of the menu is the dim sum filled with shrimp, mushrooms and water chestnut. The hotel’s Korean .
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