ServSafe has been the industry standard since 1919 in training millions of people how to receive, store, prepare, and serve food safely. Through the Cooperative Extension Service, we offer training and certifications for the ServSafe Food Handler, ServSafe Manager, and ServSafe Instructor and proctor programs. The Arkansas Department of Health is now requiring each food service facility to have at least one supervisory employee who has Certified Food Manager training.
Amy Lancaster, an English teacher at Peru High School, was one of 19 teachers across the state to receive Ivy Tech Community College’s Excellence in Dual Credit Instruction President’s Award.
EMPLOY PRINCE GEORGE'S HOSTS GRADUATION CEREMONY FOR EL PODER DE SER MUJER FOOD SERVICE ENTREPRENEURSHIP PROGRAM streetinsider.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from streetinsider.com Daily Mail and Mail on Sunday newspapers.