We tried the 4-way Taster Platter with every flavour nugget.
- Credit: Adriana Elgueta
The Romfood Review, the Recorder’s food column is trying out the latest and tastiest eats from across the borough.
During these testing times, with hospitality shut during three long lockdowns, restaurants have suffered the most and in a bid to support our local and independent eateries, here we will be championing their efforts and showcasing their skills and innovation.
If you’d like to have your restaurant or takeaway featured here next month, please email adriana.elgueta@archant.co.uk for more details.
Reis showing us how it s done in The Rising Sun, Hornchurch.
Where are Havering s events organisers and entertainers now?
- Credit: Akash Verma/Jade Foster-Jerret/Matthew Johnson
This week the
Recorder is marking a year since the coronavirus hit Havering and flipped the world upside down.
We re reflecting on how, in such a short space of time, our community has changed unrecognisably with its own new glossary of words that we are all too tired of hearing.
For people in entertainment and events industries, this also marks a year out of their day job.
But what have they done to support themselves? Or just to the pass the time? From script writing to chicken nuggets, here s what they ve been getting up to.