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3rd generation Chinatown restaurateurs share struggle of doing business amid COVID-19 TODAY 3/1/2021 © Provided by TODAY Most restaurants across the U.S. and around the world have taken a hit due to closures and decreased dining capacity in the wake of COVID-19. For Liz and Brian Yee, the pandemic has taken an incredible toll on their restaurant in New York City s Chinatown. Running a family business that s been going strong for three generations, the Yee s have faced much more than dining restrictions over the past year they ve come up against a resurgence of racism that has made them worry not just for their restaurant, but for the future of their young children.

United statesBrian yeeKevin xiaoLouise palmerLiz yeeNew york cityKam hing bakeryKevin xiao mostFresh riceHong kong styleKevin xiao courtesySend chinatown loveSend chinatownLunar new yearAsian americanAsian americans