Kota Kinabalu: The Sabah International Convention Centre (SICC) made history by setting the Asia Book of Records for curating 871 different types of traditional, local and international cuisines in one setting.
Traditional meals beckon down south thestar.com.my - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thestar.com.my Daily Mail and Mail on Sunday newspapers.
Traditional fare sure to bring joy thestar.com.my - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thestar.com.my Daily Mail and Mail on Sunday newspapers.
Spice Market Cafe’s Eat-All-You-Can Seafood Live Cooking dinner will feature special dishes like (clockwise from centre) Roasted Sambal Fish, Ayam Goreng Berempah, Nasi Bukhari Kambing, Ayam Masak Madu Merah, Udang Masak Lada Hitam and Rendang Tok for the festive season.
THERE is doubly good reason to break fast at the Eat-All-You-Can Seafood live cooking dinner offering at Shangri-La’s Rasa Sayang Resort and Spa in Penang.
Besides bountiful fresh catch prepared in various styles, menus from April 16 to May 9 will also feature special traditional Malay dishes.
Head over to the Spice Market Cafe on any Friday, Saturday or Sunday to enjoy the meal which is priced at RM188 for adults and RM94 for children.