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How to Be a Better Diner During Restaurant Week and Beyond, According to Industry Pros

An Owner and A Server Speak On How You Can Help Save Local Restaurants

An Owner and a Server Speak on How You Can Help Save Local Restaurants Josh Wolkon and Alexis Stovich share what they wish Denver diners knew about staying safe and in business during the pandemic.Alexis Stovich and Josh Wolkon •   December 23, 2020 Editor’s note: Josh Wolkon, founder and owner of Secret Sauce Food & Beverage, has been a restaurant operator in Denver for more than 20 years; his restaurants include Steuben’s, Ace Eat Serve, and, until its closing this past summer, Vesta. Wolkon recently decided to reopen Steuben’s Arvada for take-out and delivery in order to keep 20 employees working whom he would have had to furlough otherwise. Here is where he and longtime server Alexis Stovich, a Secret Sauce employee since 2012, stand right now and what they want Denver diners to know, based on their experiences in the restaurant business this year.

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