Sean Audet, a trained fine-dining chef, picked up photography as a side hustle in 2018. Now it’s his full-time job, helping him make six figures per year.
From a wide lens, Sean Audet's career looks random: He was a biochemistry student, trained fine-dining chef and local college lecturer before picking up…
Sean Audet, a trained fine-dining chef, picked up photography as a side hustle in 2018. Now it's his full-time job, helping him make six figures per year.
Sean Audet, a trained fine-dining chef, picked up photography as a side hustle in 2018. Now it’s his full-time job, helping him make six figures per year.