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SAIC membership soars since doubling down on sustainability

Scotland s Sustainable Aquaculture Innovation Centre has seen its membership double since rebranding in 2021 to reflect its increased focus on sustainability and the aquaculture sector’s global reach.

What Was Discussed and Announced at the UK Food Summit

The UK food sector convenes for an urgent summit to address pressing issues, including supply chain volatility and labor shortage post-Brexit. The article discusses what was and was not announced, including a sustainable trade pledge.

Government backs British farmers with new package of support

Paper refutes assertion that effects of botto

A ‘Matter Arising’ paper published in Nature today refutes the findings of a paper by Sala et al on the amount of CO2 released from the seabed by bottom trawling. The paper made significant headlines around the world on release in 2021, as it equated the carbon released by bottom trawling to be of a similar magnitude to the CO2 created by the global airline industry.

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