Vegan fast-casual chain Veggie Grill opens its 35th location, where four different restaurant concepts are united under one roof in NYC’s midtown neighborhood.
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LOS ANGELES, Jan. 20, 2021 /PRNewswire/ Today s launch of Más Veggies Taqueria, Veggie Grill s new virtual concept, is the first national Mexican restaurant offering all plant-based and planet-friendly food for delivery only. The virtual taqueria features an innovative menu in partnership with plant-based leader Beyond Meat® and offers a range of crave-worthy tacos, burritos, bowls, and nachos, made entirely without animal products. The new concept addresses the surging consumer demand for plant-based options and the current preference for convenient contactless delivery due to the ongoing COVID-19 pandemic.
(PRNewsfoto/Veggie Grill)
Mexican food is a hugely popular menu choice in the U.S., and there is a lack of dedicated plant-based Mexican offerings. More Americans today are being mindful of how they live, eat and care for the planet and are demanding more plant-based food options. Kajsa Alger, Veggie Grill s VP of Food and Bever