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Common quality schemes, organisation of the market, definitions, descriptions, presentations, and labelling of European agricultural products and foodstuffs

Alto adigeTrentino alto adigeUnited statesFrance generalVivai cooperativi rauscedoWerner morandellVincent pugibetFrench institute of agronomic researchJournal of the european unionOfficial journalEuropean unionSauvignon blancSauvignon kretosSauvignon rytosFrench instituteAgronomic research