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The Essential (and at Times, Elusive) Power of Mustard Oil

South Asian cooks swear by the bite of mustard oil. But in the West, it is not as widely available.

New yorkUnited statesWest bengalCity ofUnited kingdomRoni mazumdarDilwale dulhania le jayengeManeet chauhanDavide brayChintan pandyaShah rukh khanBasma khanSatyen mazumdarDrug administrationHarvard universityEuropean food safety authority

Culinary Conversation - Kolkata boy Roni Mazumdar on the Michelin star, his restaurants in NYC like Adda, Dhamaka, Semma, Masalawala, that are a beacon for Indian food

Kolkata boy Roni Mazumdar on his six restaurants in NYC that are all about ‘cuisine, culture and context’

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Glenburn Culture Club - In pictures — Kolkata to New York: Food for thought and thought for food

Roni Mazumdar, Vir Sanghvi and My Kolkata guests interact at the Glenburn Penthouse

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Culinary Conversation - Food doesn t have to be foreign to be better: Roni Mazumdar, owner of the only Michelin-starred Indian restaurant in the US talks to Vir Sanghvi

My Kolkata guests and Glenburn Culture Club listen to the owner of the only Michelin-starred Indian restaurant in the US talk to Vir Sanghvi

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Indians in US - NYC s Bengali power couple Roni Mazumdar of Michelin-Semma fame and Sreoshy Banerjea at the Public Design Commission are impacting the look, feel and taste of New York City

Roni of Michelin-Semma fame and Sreoshy at the Public Design Commission are impacting the look, feel and taste of NYC

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