Thing was the first confusion that is for santa rosa. Thing that i felt. 22 for napa. They just, they dont know that that tells you it was 22 do that, then they know exactly degrees cooler for the daytime high than it was yesterday. Meantime, if you look down towards the south bay, it was cooler in san jose. But, you had to settle for only whether letters are. Reporter the man put a being 11 degrees cooler. Im sure youre just as happy letter in her mailbox and walked away, the dog kept with that and San Francisco the falling and barking at him. Change was not quite as the letter appeared to be noticeable. You can see how things play out stolen with an address in a different neighborhood. Quite differently across the i am saddened that that is entire bay area. Let me show you the actual where we are at. Numbers were. It will take a look at the it doesnt feel like a safe neighborhood as much when you know there could be someone on daytime high for santa rosa. Your porch. I think the peop
Where it can be done, so everyone in clean normal clothes sit down. We already have personal food ready. Yes, and as a rule, at 1 00 in the afternoon you can also eat soup separately, as a rule, and the second one is already on such a main course. We serve from four hours, just there and fullfledged bread. Also, the same goes , which is baked for guests, plus tea and coffee can be drunk. They do reloading, as i call it, that is, on service evening, because you need to finish the blanks, who needs to take a break, and so on and at 5 oclock. Well, we still have stitches. That is, it is, as it were, before 12 00 oclock before the opening. We have a briefing when we review with the waiters what we have today, what we dont have even less, what more and so on. What will come, what is not on the foot, and also in the evening by 5 oclock at fifteen to ten. We have an evening briefing, we wish each other good service and we are already working until 22 30. We have, uh, last order pickup plus it
Where it can be done, so everyone in clean normal clothes sit down. We already have personal food ready. Yes, and as a rule, at 1 00 in the afternoon you can also eat soup separately, as a rule, and the second one is already on such a main course. We serve from four hours, just there and fullfledged bread. Also, the same goes , which is baked for guests, plus tea and coffee can be drunk. They do reloading, as i call it, that is, on service evening, because you need to finish the blanks, who needs to take a break, and so on and at 5 oclock. Well, we still have stitches. That is, it is, as it were, before 12 00 oclock before the opening. We have a briefing when we review with the waiters what we have today, what we dont have even less, what more and so on. What will come, what is not on the foot, and also in the evening by 5 oclock at fifteen to ten. We have an evening briefing, we wish each other good service and we are already working until 22 30. We have, uh, last order pickup plus it
Where it can be done, so everyone in clean normal clothes sit down. We already have personal food ready. Yes, and as a rule, at 1 00 in the afternoon you can also eat soup separately, as a rule, and the second one is already on such a main course. We serve from four hours, just there and fullfledged bread. Also, the same goes , which is baked for guests, plus tea and coffee can be drunk. They do reloading, as i call it, that is, on service evening, because you need to finish the blanks, who needs to take a break, and so on and at 5 oclock. Well, we still have stitches. That is, it is, as it were, before 12 00 oclock before the opening. We have a briefing when we review with the waiters what we have today, what we dont have even less, what more and so on. What will come, what is not on the foot, and also in the evening by 5 oclock at fifteen to ten. We have an evening briefing, we wish each other good service and we are already working until 22 30. We have, uh, last order pickup plus it
Where it can be done, so everyone in clean normal clothes sit down. We already have personal food ready. Yes, and as a rule, at 1 00 in the afternoon you can also eat soup separately, as a rule, and the second one is already on such a main course. We serve from four hours, just there and fullfledged bread. Also, the same goes , which is baked for guests, plus tea and coffee can be drunk. They do reloading, as i call it, that is, on service evening, because you need to finish the blanks, who needs to take a break, and so on and at 5 oclock. Well, we still have stitches. That is, it is, as it were, before 12 00 oclock before the opening. We have a briefing when we review with the waiters what we have today, what we dont have even less, what more and so on. What will come, what is not on the foot, and also in the evening by 5 oclock at fifteen to ten. We have an evening briefing, we wish each other good service and we are already working until 22 30. We have, uh, last order pickup plus it