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New bakery ingredients launched by Dawn Foods, Puratos and others

Understanding sustainable sourcing and top ingredient trends

Understanding sustainable sourcing and top ingredient trends
foodmanufacture.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from foodmanufacture.co.uk Daily Mail and Mail on Sunday newspapers.

Understanding sustainable sourcing and top ingredient trends

With insights from across the food processing industry, Food Manufacture explores how ingredient sourcing has changed with a view towards sustainability, before learning more about the major trends driving innovation and change.

RegAg: Is it possible for the bakery sector to reach net zero?

The food industry is – unsurprisingly – responsible for 26% of the global CO2-eq emissions [Poore & Nemecek 2018: UN FAO; UN AQUASTAT; Bar-On, et al]. However, compared to other processed food, bread and bakery products have a relatively low impact – so how can the sector reach net zero?

Puratos debuts sourdough made with regeneratively farmed flour

Puratos debuts sourdough made with regeneratively farmed flour
foodbev.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from foodbev.com Daily Mail and Mail on Sunday newspapers.

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