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David Mintz Changed The World, One Tofutti Cutie at a Time By Sandy Eller | March 10, 2021 His life was a lesson in persistence, his optimism and infectious smile a reminder that the impossible can become reality if you refuse to give up. Tenafly resident David Mintz, who died on February 24 at the age of 89, opened up an entire world of new options when he created Tofutti nearly 40 years ago. While his Tofutti Cutie ice cream sandwiches are a staple for countless kosher consumers and his Better Than Cream Cheese has made many a parve dessert a decadent reality, the company’s market reach extends far beyond the Jewish community. Tofutti products can be found all across the United States and in more than two dozen foreign countries and, according to Grub Street, the $1.2 billion non-dairy ice cream market owes a debt of gratitude to Mintz, who spent 10 years finding a way to transform soybean curd into a delicious frozen dessert.

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