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Inside Shell s first Shell Café, Netherlands

Inside Shell’s first Shell Café, Netherlands  Date : 21 April 2021 Our view Fuel remains the primary mission at forecourts, but a relevant food offer can convert ‘just for fuel’ missions to more regular in-store purchases. In Europe, for example, coffee is a very important mission, often an everyday routine purchase, so getting this right is vital. With visit frequency higher at convenience stores, product range and offers should be more time-sensitive to create a sense of individuality and surprise. The flexibility of the convenience channel means that businesses have a fantastic opportunity to test and develop new formats, reach new types of shoppers and roll-out initiatives at scale quickly.

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