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Photo by Deyson Rodriguez 305-573-8228 From noon to 2 p.m. and 4 to 7 p.m., Coyo Taco guests get to spin a giant wheel for a chance to win complimentary favors like a spice grinder, rolling papers, and a branded lighter. To cure the munchies, Taco Tuesday specials include half-price tacos in flavors that include coliflor, pollo al carbón, al pastor, and cochinita pibil. Grammy-winning Jamaican-American DJ Walshy Fire will host his weekly Rum and Bass party at the speakeasy starting at 9 p.m.
Chef Giorgio Rapicavoli
Eating House 804 Ponce de Leon Blvd., Coral Gables 305-448-6524 Chef Giorgio Rapicavoli is offering a new version of his annual multicourse stoner menu, priced at $42.0 per person. The seven-course, family-style meal starts with the Good burger (beef tartare sliders with shallot aioli and white cheddar); followed by Little Nero s pizza, made with local focaccia, pulled burrata, and San Marzano tomatoes. Next, guests will enjoy the Krusty Crab, accompani