In a whirlwind culinary tour, the chef of a famed Dallas steakhouse shares his savory American success story in his new book "Raising the Steaks." Chef Samir Dhurandha also shares the recipe for a lobster Kung Pao.
American Airlines, the Dallas Mavericks, the Neal and Jamie Hawks Foundation and Nick & Sam’s Steakhouse were proud to partner for the 16th annual Seats for Soldiers, a one-of-a-kind experience to honor our nation’s heroes.