I Never Stopped Going Places During the Pandemic. And It’s Taught Me a New Way to Travel
Fodor s 14 hrs ago Judith Fein
I
was falling in love with remote central Mexico when the pandemic started, and I had to reluctantly strap myself into the last available seat on a plane flying back to the U.S. It was like travel
coitus interruptus, after which I spent a month lying in bed, looking at the vein-like cracks in the ceiling, wondering if I would ever travel again.
“This isn’t how I want to spend my life,” I groaned to my husband.
Ah, a double-storey high Muslim-owned floral themed brasserie called “The Secret Garden” located in the heart of Kampong Glam.
Not related to the novel and movie, The Secret Garden focuses on French-inspired cuisine with an enchanting floral installation as the backdrop.
Stepping inside, the first floor houses a small petalsmith counter with an in-house florist on the left; a display shelf with all the fresh pastries and cakes on the right.
A total of 36 seats are available in the compound – 12 on the first floor, 24 on the 2nd floor.
The look is thematic, with wallpapers depicting forest, paintings of a garden and a mini bouquet of flowers made by the florist.
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