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Celine, Loewe, and other new stores to open in Greenbelt this year

Celine, Loewe, and other new stores to open in Greenbelt this year
cnnphilippines.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from cnnphilippines.com Daily Mail and Mail on Sunday newspapers.

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Greenbelt is not just a mall; it s an experience

The refresh continues at Greenbelt 4, with stores from new brands like Saint Laurent, Balenciaga and Alexander McQueen.

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People-watching in the guise of eating out

Dreams are free and, more important, COVID-free, so let me dream up solo dining out there in the world.

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Asia s Most Influential: The Tastemakers (Full List) 2021

Location: Philippines Impact statement: Elevating Filipino cuisine with an innovative perspective Jordy Navarra, the chef behind Toyo Eatery, started out in the industry comparatively late in the game. The people surrounding him lifted him up and provided the chef with a lifetime of lessons and experiences that have helped bring him to where he is today. Despite all the success, including winning the Miele One to Watch award in 2018 and ranking on Asia’s 50 Best three years running, Navarra still feels “like we’ve only just started”. While he believes the Philippine dining scene is still young, he thinks that what he has contributed is a developing curiosity for what food can be.

Hong kongJordy navarraTatler asiaNeal oshimaBerg wuOlivia limpeLaurie westfallChristopher markJamie kohSyed asim hussainColin mackayDeaille tamMost influentialFull listBlack sheep restaurantsBest female chef

Jack s Oyster House s glorious return to excellence

Jack s Oyster House s glorious return to excellence In her most recent review, Susie Davidson Powell says the 108-year-old Albany institution is fresher than ever Susie Davidson Powell FacebookTwitterEmail 1of12 A duck duo features seared breast with foie gras as part of the seven-course tasting menu at Jack s Oyster House in Albany. (Susie Davidson Powell for the Times Union.)Susie Davidson Powell/For the Times UnionShow MoreShow Less 2of12 Edible gold foil wraps a savory custard that is topped with caviar and bathed in crystal-clear bison consommé at Jack s Oyster House in Albany.Susie Davidson Powell/For the Times UnionShow MoreShow Less

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