Favorites submitted by Northland Outdoors readers over the years.
Written By:
John Myers, Forum News Service | 7:00 am, Dec. 11, 2020 ×
You got your deer. Congratulations. Now what?
Check out this list of venison recipes submitted over the years by loyal readers and venison connoisseurs. They range (in no particular order) from simple stews and steaks to kabobs and fondue.
We haven’t tried all of them yet, but I’ll bet your mouth is already watering. Save this section for future reference and see if you can try them all before the freezer is empty of venison.
Now get cooking!
6-10 boneless (filleted) venison chops or small steaks