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Third-culture cooking with chef Jon Kung | The County Weekly News

Make recipes from Detroit-based chef Jon Kung s cookbook debut, Kung Food, including Hong Kong chicken and waffles and jerk chow mein.

Thunder bayHong kongUnited statesLaura brehautClarkson potterRuth useemLos angelesDennis prescottJon kungJohnny millerEastern michigan universityUniversity of detroit mercyCook thisKung foodChinese american recipesThird culture kitchen

Third-culture cooking with chef Jon Kung | Mid-North Monitor

Make recipes from Detroit-based chef Jon Kung s cookbook debut, Kung Food, including Hong Kong chicken and waffles and jerk chow mein.

United statesHong kongThunder bayLos angelesJohnny millerLaura brehautDennis prescottRuth useemJon kungClarkson potterEastern michigan universityUniversity of detroit mercyCook thisKung foodChinese american recipesThird culture kitchen

Third-culture cooking with chef Jon Kung | Fort Mcmurray Today

Make recipes from Detroit-based chef Jon Kung s cookbook debut, Kung Food, including Hong Kong chicken and waffles and jerk chow mein.

United statesHong kongThunder bayClarkson potterDennis prescottJohnny millerLos angelesRuth useemLaura brehautJon kungEastern michigan universityUniversity of detroit mercyCook thisKung foodChinese american recipesThird culture kitchen

Third-culture cooking with chef Jon Kung | The Kingston Whig Standard

Make recipes from Detroit-based chef Jon Kung s cookbook debut, Kung Food, including Hong Kong chicken and waffles and jerk chow mein.

Thunder bayUnited statesHong kongRuth useemLos angelesLaura brehautJon kungClarkson potterDennis prescottJohnny millerEastern michigan universityPostmedia network incUniversity of detroit mercyCook thisKung foodChinese american recipes

Third-culture cooking with chef Jon Kung | Mayerthorpe Freelancer

Make recipes from Detroit-based chef Jon Kung s cookbook debut, Kung Food, including Hong Kong chicken and waffles and jerk chow mein.

Thunder bayHong kongUnited statesJon kungLaura brehautLos angelesRuth useemJohnny millerDennis prescottClarkson potterUniversity of detroit mercyEastern michigan universityCook thisKung foodChinese american recipesThird culture kitchen

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