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Tnuva and Rutgers Food Innovation Center to Collaborate By Debra Rubin | April 29, 2021
Tnuva, an Israeli global kosher food manufacturer with American headquarters in New Jersey, has launched an “exciting” collaboration with the Rutgers University Food Innovation Center (FIC). The announcement was made in partnership with the New Jersey-Israel Commission and the nonprofit economic development organization Choose New Jersey.
“Tnuva is one of Israel’s most exciting brands,” said New Jersey-Israel Commission Executive Director Andrew Gross about the company whose American headquarters is in Lincoln Park. “A large bulk of Israel trade is in food and food products, and that really emphasizes the importance of having a large Israeli food brand in New Jersey.”