Love is in the air this Valentine’s Day as InterContinental Maldives Maamunagau Resort creates unforgettable moments for couples seeking a romantic have
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April will see Adam Byatt launch an alfresco dining area adjacent to his Clapham flagship Trinity.
Outside @ Trinity will have a separate, simpler offer to the Michelin-starred Trinity and is being launched in partnership with Ruinart Champagne.
The space will have 35-covers serviced via a mobile bar and mobile kitchen with barbecue.
“The offer is completely different to Trinity or Upstairs at Trinity. We want people to feel like they are on holiday - hopefully we get the same amazing weather in April, May and June that we had last year,” says Byatt.
“We will offer small plates and a few tapas-style dishes alongside four or five things cooked on the grill. It’s going to be Mediterranean in style and very simple. The service will be casual but it’s the same team at Trinity so it will be professional.”
Back to the box : Bay Area restaurants, bars celebrate Valentine s Day with takeout specials
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Acquerello
is offering a six-course dinner for two that includes campanelle pasta with Norwegian king crab (pictured here).Giancarlo Paterlini
Love it or hate it, Valentine’s Day is upon us but unlike previous years, the holiday will look very different as couples pull their romantic dinners out of a takeout box, rather than sitting at a table inside.
Throughout the Bay Area, restaurateurs and bar owners are rethinking ways to serve customers on what used to be one of their busiest days of the year, before the coronavirus pandemic. For many, it’s meant fashioning takeout orders, dinner kits and more as a way to remain afloat.