From the TribLIVE archive, this story was first published on Nov. 24, 2021. Ready to roast that Thanksgiving … swine? Turkey is the traditional centerpiece of Thanksgiving dinner, of course, but ham has become a leading contender among alternative entree choices. Ham is included in the American Farm Bureau Federation’s
Latrobe Art Center took on the look and feel of a cozy bistro for A Taste of Romance, a Valentine-themed dinner held Feb. 10. Tables were laid with white linens with red accents, including napkins and candles, and strewn with chocolate hearts. Soft jazz played in the background. Adding to
Ready to roast that Thanksgiving… swine? Turkey is the traditional centerpiece of Thanksgiving dinner, of course, but ham has become a leading contender among alternative entree choices. Ham is included in the American Farm Bureau Federation’s annual price survey that pegs the cost of a Thanksgiving dinner “in recognition of
Thanksgiving largely will be close to normal this year, the second year the holiday will be celebrated during the coronavirus pandemic. Families are preparing feasts and there will be football, movies and the Macy’s parade. Perhaps a few political arguments amid another slice of pumpkin pie. A year after families