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Careful about food temps at holidays

The holiday season is a time for family and friends to gather and also a time for major chow around the dining room table. To avoid a resulting big waste, sometimes you can send food home with guests, but if the food requires refrigeration, this might work only in cases where the guests live

Eco-tip: For holiday leftover season, keep food at safe temperatures

As holiday leftovers crowd fridges and dinner tables, it s important to avoid dangerous bacteria - and food waste - with proper storage.

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