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Pizza From An Actual Italian Wood-Fired Oven? Yes, At Roberto s In Bangsar

 channel for the latest stories and updates. Italian dining is all about authentic recipes, traditional ingredients, and family moments, according to Roberto Guiati, Chief Executive of PETRA Cucina which opened their flagship Italian restaurant serving high-end casual Tuscan cuisine, Roberto’s 1020 Osteria. Roberto’s at Bangsar Shopping Center. (Credit: TRP) A majority of Roberto’s is imported from Italy- from the flour, the cold cuts of meat, and the cheese selection to the olive oil and wine. In fact, they imported a whole pizza oven from Italy, the Alfa Forni wood-and-gas fired pizza oven, to make sure their pizzas are as authentic as possible.

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