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DW Corona Special July 12, 2024

Start by bringing in rob vos from the International Food policy Research Institute in washington d. C. Whats the world got to do to save these people from salvation. Good morning 1st or thank you for having me on the show. To fame so i would say 1st to keep distance function in mr coverts my chain the maverick now the world has managed relatively well to keep managed by a change function but we should many disruptions well particularly in a parishioner spiritual truths goals here are products and actually most here is not in countries the 2nd just to get it will where money in the pockets but surely cant buy enough fruits we project that about 250000000 more people could fall into poverty and who will not have enough money to buy any. So what are those contrails that. Facing these problems the most doing to support those in need if it comes down to. A full incomes and people falling into poverty. But the most effective areas those that are already before covert 19 suffering from hunger

South africaUnited statesJill bidenRob vosInternational foodInternational food policyInternational food policy researchInternational food policy research instituteFood policy researchFood policy research instituteResearch instituteInstitute washingtonAfrica hornHorn africaAfrica west africaGoing places

Africa s food security challenge

Danielle Resnick, a David M. Rubenstein Fellow at Brookings, discusses her research on food security challenges in Africa. She notes the compounding global and regional crises that have worsened the food security situation, but also describes the creative ways that some African governments are addressing the problem.

Rob vosDanielle resnickDevelopment financingDevelopment financing theWill martin

Crisis resilience critical to stem rising hunger

Early warning systems and other innovations can support enduring crisis resilience, say policy experts.

Hazel malapitJohan swinnenRob vosDaniel walkerAnjani kumarClaudia sadoffInternational food policy research instituteWomen associationAustralian centre for international agricultural researchGlobal reportFood crisisMid year updateFood policy reportSouth asiaZero hungerSelf employed women

Reducing loss and waste in fruit and vegetable supply chains

Food loss and waste remains a global problem and a pressing challenge in making agrifood systems efficient and sustainable, and in achieving food security and nutrition for all. Loss and waste affect everyone along the food value chain, from farmers to retailers to consumers.

Jacob jensenSigne freseRob vosShannon sajdakLiz goodwinInitiative on rethinking foodSustainable development goalEmbassy of denmarkWorld resources instituteAgriculture organizationChief economist maximoTechnical platformFood lossRethinking food marketsSenior sustainability managerCoop denmark

World s food crisis is far from over despite crop prices falling (Bloomberg)

World s food crisis is far from over despite crop prices falling (Bloomberg)
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David labordeRob vosJoseph glauberInternational food policy research instituteEast africa