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Siblings Miggy and Victoria Reyes bring PH culture, community to the US

Growing up in the Philippines, merienda was one of my favorite Tagalog words. Not only do I associate it with delicious Filipino food but it also reminds me of idyllic moments of childhood where my parents and I would sit down in the afternoon with our own version of the banana split and just talk about life and everything in between.

New beverage launches: from iced tea to margaritas

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