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A-listers and heavy hitters await vegan company’s Wall Street debut We’re sorry, this service is currently unavailable. Please try again later. Dismiss By Jack Ewing and Lauren Hirsch May 20, 2021 — 7.30am Save Normal text size Advertisement Private equity has a place at the table, and so do Oprah and Jay-Z. Food giants like Nestlé are scrambling to get a foot in the door. There are implications for the climate. There are even geopolitical rumblings. The unlikely focus of this excitement is Oatly, producer of a milk substitute made from oats that can be poured on cereal or foamed for a cappuccino. Oatly, a Swedish company, will sell shares to the public for the first time this week in an offering that could value it at $US10 billion ($12.8 billion) and exemplify the changes in consumer preferences that are reshaping the food business.

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