JAMPA: Woodfire Zero-Waste Cuisine by Award-Winning Montara Hospitality Group nationthailand.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from nationthailand.com Daily Mail and Mail on Sunday newspapers.
Working in tandem, Madison’s chef Rick Dingen and chef Don Sujith of Phuket’s leading grill house, Age invite gourmands to expand their palates at a four-hand dinner hosted by Anantara Siam Bangkok Hotel. Both talented chefs gained prominence from their individual successes after grilling the competition to come up trumps as winning Challenger Chefs on the hit Iron Chef Thailand TV show.
After weeks of research, experimentation and preparation, on 26th March 2021 the duo will finally come together in Madison’s kitchen to celebrate culinary craftsmanship and their shared spirit of adventure. The experimental seven-course menu will open with tantalising bite-sized appetisers such as crab with rosella and pumpkin with goat’s cheese and orange, before moving on to the mains: chicken liver with beetroot, cherry, apple and walnut; Chilean sea bass; cinnamon-smoked duck breast with tamarind; and dry-aged Wagyu striploin. For dessert, the pair chose to keep it light with passionfrui