Feral hogs and fire ants and slugs, oh my! These are the invasive intruders Texans should keep an eye out for click2houston.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from click2houston.com Daily Mail and Mail on Sunday newspapers.
This week Luke visits with his friend Jeff Rice and recaps the details of a very fun couple days spent in the wilds of east Texas hunting wild hogs and catching catfish on a trotline and spawning white bass in a creek.You can watch the action on Youtube by searching A SPORTSMANS LIFE episode 100.
Jeff Rice showing off a big catfish catch
Credit Luke Clayton
OUTDOORS COMMENTARY: Week of the creek theparisnews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from theparisnews.com Daily Mail and Mail on Sunday newspapers.
I often get a kick out of fooling some of my guests in hunting camps by cooking wild pork in conventional ways that venison is prepared and watching them brag on how good that venison tastes. Some of these are the same folks who swear wild hogs are not fit to eat.
Pork is pork, regardless of it comes from a fattened domestic hog or wild porker. The difference is usually in the texture or tenderness of the meat. Although most wild porkers in Texas are corn fed, they have a way of locating those corn feeders set out in the woods to attract deer, often before deer find them.