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The Future of Haute Cuisine

In conversation with the world s top chefs and brightest young culinary talents.

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TALENT, CREATIVITY AND VISION FOR THE FUTURE OF GASTRONOMY: NELSON FREITAS IS THE WINNER OF THE S.PELLEGRINO YOUNG CHEF ACADEMY AWARD 2023

Representing Iberian Countries, Nelson Freitas stood out amongst the 15 regional finalists and won the title with the signature dish Crispy red mullet, sea urchin and homemade black garlic during the memorable two-day Grand Finale event in

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Singaporean Ian Goh bagged a top 3 spot at the San Pellegrino Young Chef Competition

Chef Ian Goh impressed judges with his Heritage Lamb dish inspired by his Hainanese roots.

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Nelson Freitas wins S.Pellegrino Young Chef Academy Award 2023

Portuguese chef Nelson Freitas captured the hearts of the Grand Jury, securing the prestigious S.Pellegrino Young Chef Academy 2023 Award in Milan, Italy.

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TALENT, CREATIVITY AND VISION FOR THE FUTURE OF GASTRONOMY: NELSON FREITAS IS THE WINNER OF THE S.PELLEGRINO YOUNG CHEF ACADEMY AWARD 2023

TALENT, CREATIVITY AND VISION FOR THE FUTURE OF GASTRONOMY: NELSON FREITAS IS THE WINNER OF THE S.PELLEGRINO YOUNG CHEF ACADEMY AWARD 2023
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