company in detroit. ten of the 11 people who got sick ate at a restaurant supplied by wolverine. federal officials are not naming the restaurants, and this consumer watch dog thinks that s got to change. this is going to make things a little more dicy in terms of consumers who may get sick and don t know what to do or are not following this issue closely enough to make the connection between their illness and where they ate. but a top ranking usda official said it s against regulations to disclose restaurant names. people who were exposed have already been exposed. so it doesn t help the public to tell them now that a certain restaurant was associated with these illnesses. our job really is to identify product that may still be available. reporter: goldman said federal officials disclosed the names of grocery stores and other retailers because customers could still have meat they bought sitting in their freezers. restaurants, on the other hand, aren t going to serve tainted bur