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Burger King to invest $300M for restaurant updates

Burger King is investing $300 million to modernize its U.S. restaurants, aiming for 85% to 90% of locations to have a new look by 2028, according to a press release. This follows an earlier initiative, Reclaim the Flame, which included…

TikTok a powerful call-to-action tool for restaurant operators

Little Caesars efficient POD Program attractive to franchisees

Little Caesars has launched a modular unit program that is eco-friendly and attractive to potential franchisees. The inaugural POD location in Keokuk, Iowa, opened last December.

Lee s Famous Recipe Chicken launches prototype to roll out this year

Lee s Famous Recipe Chicken has launched a prototype that will begin rolling out in stores in 2024. With dual drive-thru lanes and an online ordering pick-up area, the prototype focuses on functionality and better customer interactions.

Taco John s opens Nebraska unit after large-scale remodel

Taco John s has reopened a restaurant in Beatrice, Nebraska, after a large-scale remodel, according to a press release. The unit is owned and operated by Bremer Restaurant Management Group, which currently owns 11 Taco John s restaurants with plans for expansion…

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