Summer has arrived at Starbucks. Starting Tuesday, May 9, customers can enjoy two new summer beverages – the Chocolate Java Mint Frappuccino blended beverage and White Chocolate Macadamia Cream Cold Brew. Also, part of the summer menu is a new whole bean packaged coffee, Starbucks Green Apron Blend, which was co-created with over 24,000 Starbucks baristas and is available as brewed coffee and packaged coffee. To round out the menu, customers can enjoy the bite-sized Bumblebee Cake Pop.