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He found his way out through Alcoholics Anonymous and by reclaiming his childhood faith.
On March 16, Dafler will release his first book, Psobriety: A Journey of Recovery Through the Psalms, which details his use of the Book of Psalms and Alcoholics Anonymous meetings, along with personal insights about his struggles with addiction.
The native of Dayton moved to Stark County in 2005. He works as an economic development and public policy director for a local nonprofit and as an adjunct professor at Walsh University in North Canton.
He has been sober since 2017. The first time I knew I had a problem, I wanted to do something about (it), he said. The first time, I lasted all of two (AA) meetings. I was out of control. I had this delusion that I could control my drinking by cutting back and by discipline.
‘Hospitality Industry Trends for 2021’ Report Now Available from Beekeeper
Learn how hoteliers and restaurateurs can take charge of their recovery using digital strategies to pave the way; It’s time to look at disruption as an opportunity
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OAKLAND, CALIF. - 2021 is bringing many changes to the way the hospitality industry operates, but not in ways we expected just a year ago. Like a sudden blackout, COVID-19 disrupted every aspect of modern life, and operators day-to-day lives have yet to return to normal.
To understand how the hardships imposed by the pandemic will impact hospitality this year, Beekeeper is offering a new report titled
Senior Editor (Hotels)
2021 is bringing many changes to the way the hospitality industry operates, but not in ways we expected just a year ago. Like a sudden blackout, COVID-19 disrupted every aspect of modern life, and operatorsâ day-to-day lives have yet to return to normal.
To understand how the hardships imposed by the pandemic will impact hospitality this year, Beekeeper is offering a new report titled â
Hospitality Industry Trends for 2021 â The Road to Recovery Through a Digitally-Enabled Frontline Workforce.â The document highlights four trends that will have a profound impact on the way hotels and restaurants operate going forward.
âThe World Economic Forum has dubbed this period âThe Great Reset,ââ said Andrada Paraschiv, Beekeeper Head of Hospitality. âAt Beekeeper, we prefer to think of it as âThe Dawn of a New Age in Hospitality,â and the chance for hotel and restaurant leaders to reevaluate
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