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so tasty and everybody can grab them. show us what we need to do. very simple to make. kid friendly or adult friendly. start off with great spices here. some cloves, garlic, all spice. some jinger and brown sugar. putting any rum in there. we will afterwards. process everything to make it smooth. add some rum. give it a little kick. refridge rated it for a little bit. how long? i would say overnight. marinate them. let them really soak it in with the rum. put them on the grill. fire them up on the grill. fire them up on the grill. so what you do is set the grill on low. we have everything blasted on here. watch the finger tips. you will put these on for a few minutes here. a few minutes. be specific because i will burn stuff on the grill. i like my chicken and pork on the rarer side. on the rarer side. rarer side. what you want to do is take all the marinade. give it a quick brush let it sit