Upscale NYC market offers gourmet in-store tasting menu
Brooklyn Fare Kitchen & Market has reopened its celebrated Chef’s Table restaurant in Manhattan s Hudson Yards with an expanded tasting menu after it was closed to indoor dining for much of the past year due to COVID restrictions.
Chef’s Table had been offering a limited selection of takeout during the pandemic, but rather than the multi-course tasting menus it was known for, it was offering individual courses, such as Chicken Soup with Truffles and Foie Gras; Veal Shanks with Fingerling Potatoes; and Braised Beef Cheeks with Ramp Pasta, Baby Turnips and Carrots.