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Vietnam s no 1 rice in world in danger of losing brand

Vietnam’s no 1 rice in world in danger of losing brand Chia sẻ | FaceBookTwitter Email Copy Link Copy link bài viết thành công  25/04/2021    15:27 GMT+7 If certain legal entities in the US successfully register the ST25 rice brand, Ho Quang Cua, the real owner of the brand, will lose ownership and it will be very difficult to claim it back. Ho Quang Cua (middle), the real owner of ST25 brand According to Vietrade, in 2020, some businesses based in California registered the ST25 rice brand for protection in the US and they are awaiting results. There are a total of five applications for ST25 rice brand registration and protection, which are under verification.

Father of Vietnam s ST25 rice proceeds with trademark registration in US | Tuoi Tre News

Saturday, April 24, 2021, 13:59 GMT+7 Agricultural engineer Ho Quang Cua (right), the inventor of Vietnam s ST25 rice, is seen in a talk with a Tuoi Tre representative on April 23, 2021. Photo: Khac Tam / Tuoi Tre The creator of Vietnam’s ST25 rice, which was honored as the world’s best rice in 2019, is proceeding with the trademark protection registration for the variety in the U.S., a move after several American firms reportedly made such registration last year. Procedures for the ST25 rice trademark protection in the U.S. are underway, Ho Quang Cua, the variety creator, told Tuoi Tre (Youth) newspaper on Friday.

American firms reportedly register Vietnam s ST25 rice, once world s best, for trademark protection in US | Tuoi Tre News

American firms reportedly register Vietnam s ST25 rice, once world s best, for trademark protection in US | Tuoi Tre News
tuoitrenews.vn - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from tuoitrenews.vn Daily Mail and Mail on Sunday newspapers.

Field-mouse meat more expensive than pork, wild vegetables pricier than US beef

Field-mouse meat more expensive than pork, wild vegetables pricier than US beef Chia sẻ | FaceBookTwitter Email Copy Link Copy link bài viết thành công  05/04/2021    08:33 GMT+7 The price of field-mouse meat in the Mekong Delta is now higher than that of pork. And in Hanoi, wild vegetables cost more than imported beef bacon, or 10 times more than chicken. Fried field-mouse meat at a restaurant in the Mekong Delta City of Can Tho. (Photo: Tien Phong) Harvest-mouse meat is a favorite dish of many people, especially people in the southwestern region. At restaurants, dishes processed from field-mouse meat are priced from VND80,000 to VND120,000/plate.

Stage set for scale-up of nation s rice

Stage set for scale-up of nation’s rice 10:00 | 07/01/2021 Vietnamese rice, particularly the popular ST25, is highly appreciated by the international community, photo Le Toan Nguyen Quang Hoa, director of Duong Vu Co., Ltd. – one of the largest exporting and processing companies in the Mekong Delta province of Long An – described to VIR the details of another successful year for the company, with export volume of nearly 300,000 tonnes worth nearly $100 million. “The exact figures are not yet available but they are much higher than last year. The company’s key export markets are the Philippines and China, and in 2021 we will continue to expand our customer base in these two countries,” Hoa said.

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