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Doha: In the context of climate change, population growth, and urbanisation, the Sustainable Built Environment (SBE) group at Hamad Bin Khalifa Univer.
29 Apr 2021 - 8:31
The Peninsula
Doha: The Center for Sustainable Development at Qatar University (QU) organised a virtual workshop on Food-Energy-WaterWaste (FEWW) Nexus, bringing researchers and local stakeholders together to discuss the pressing issues.
The event highlighted the achievements that the State of Qatar is witnessing in the field of economic and developmental growth, which requires attracting skilled workers in various fields. regarding the sustainable use of natural resources in Qatar.
The event provided a platform to showcase current best practices in food security, waste management, and sustainable use of energy and water across local industries, and technological advances which could be implemented to improve the foodenergy-water-waste nexus for sustainable development of Qatar.
Amal Kandeel
Amal A. Kandeel advises government, international, and private entities on economic and public policy; natural resources and sustainable development; and conflict/peace and human security issues. Her work has been focused on Middle East and North Africa (MENA) political economy and development, particularly on the nexus of freshwater resource security, climate change, food security, and sustainable agricultural/rural development, as well as women in development. She is also a writer on these issues for the Atlantic Council.
Ms. Kandeel was previously the director of MEI s Climate Change Program and a policy advisor to the UN Food and Agriculture Organization on MENA. She also advised Arab diplomatic missions and government agencies on natural resource and security issues. She worked at the Library of Congress as a subject matter expert. She also taught at Georgetown University’s School of Foreign Service. Her work has been focused on Egypt, Jordan and Syria.