comparemela.com

Latest Breaking News On - Purple viking - Page 1 : comparemela.com

Lots of options for growing potatoes on the Prairies

Growing potatoes on the Prairies

Jackie BantlePotatoes are one of the easiest and most rewarding vegetable crops to grow on the Prairies.  For each small seed tuber planted in the grou

Your Guide to Colorado s Best Summer and Fall Produce

Your Guide to Colorado s Best Summer and Fall Produce
5280.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from 5280.com Daily Mail and Mail on Sunday newspapers.

Gardening: Here are the best potatoes to grow on the Prairies

Gardening: Here are the best potatoes to grow on the Prairies Potato cultivars typically found in Saskatchewan can be organized into one of four categories: white, russet, red or novelty. Author of the article: Jackie Bantle Publishing date: Apr 15, 2021  •  7 hours ago  •  4 minute read  •  Potato varieties grown in Saskatchewan at harvest time. Photo by Jackie Bantle /Supplied photo Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission from purchases made through links on this page. Article content “What is the best potato to grow?” is one of the most common questions that I often hear from eager vegetable gardeners.

What is the Best Potato to Grow? - Prince Albert Daily Herald

Prince Albert Daily Herald By Jackie Bantle “What is the best potato to grow?” is one of the most common questions that I often hear from eager vegetable gardeners.  According to the World Catalogue of Potato Varieties (co-edited by Lukie Pieterse and Uwe Hils), there are at least 4500 cultivated varieties of potatoes in over 100 countries around the world.  The best potato for you to grow depends on the end use. Potato cultivars typically found in Saskatchewan can be organized into one of four categories: white, russet, red or novelty.  Red skinned potato varieties are recommended for boiling since their flesh is usually more watery.  Russet varieties generally have more solids/tuber and usually become mushy when boiled.  Potatoes that are high in solids are preferred for frying as they use less oil.  The cooking qualities of white skinned and novelty potatoes are dependent on the variety. 

© 2024 Vimarsana

vimarsana © 2020. All Rights Reserved.